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The art of setting and serving the table

The art of setting and serving the table
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The art of setting and serving the table
Reference : CMAX01
The Art of Serving the Table
You will find out how they are chosen and especially what is the number of guests you must have at the dinner or festive meal you are preparing.
How should we prepare the meal,
what is her linen and how are the glasses and cutlery prepared and arranged on a type of table that must also be chosen according to the geometry of the room and the number of guests?
What are the accessories and what are the options for seating the guests at the table?
How to make an invitation to a meal or reception,
how are invitations accepted and presented and how are they received?
How do you prepare and choose a menu, how do you present and serve the food at the table? But the wines, how are they chosen and presented?
What are the golden rules of the host?

How are food and drink served? What is the dress code?
How and when we offer,
and what is the language of flowers?
What are the 30 ways to fold and fold cloth napkins at a formal table? But how do the paper ones look?
And, last but not least, you will discover in the more than 400 photos how to decorate and present a table for various festive occasions (wedding, baptism, Christmas, Easter, New Year's Eve,
coming of age, birthdays, etc. )
2024-12-31 6.006,00 €
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